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Easy Puff Pastry Voodoo Dolls

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Whimsical and tasty puff pastry dolls filled with your choice of sweet or savory fillings.

Ingredients

Scale
  • 1 package (17.3 oz) puff pastry sheets, thawed
  • 1 cup sweet or savory filling
  • 1 large egg, beaten (for egg wash)
  • Optional: colorful sprinkles or edible decorations

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the puff pastry on a floured surface.
  3. Cut out doll shapes using cookie cutters.
  4. Place your chosen filling in the center of half the shapes.
  5. Top with another shape and seal edges with a fork.
  6. Brush with egg wash and add sprinkles.
  7. Bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.

Notes

Ensure proper sealing to avoid filling leakage and watch closely to prevent overbaking.

Nutrition