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Witch Cauldron Brownie Bites

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Indulge in these rich, fudgy brownie bites that are perfect for Halloween gatherings. Their deep chocolate flavor and soft texture make them a delightful treat.

Ingredients

Scale
  • 1 cup dark chocolate (70% cacao)
  • 1/2 cup unsalted butter
  • 3/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/4 cup cocoa powder (Dutch-processed)
  • 1 tsp vanilla extract
  • 1/2 tsp pumpkin pie spice (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
  2. Melt the dark chocolate and butter in a saucepan over low heat, stirring until smooth.
  3. Remove from heat and whisk in the granulated and brown sugars until combined.
  4. Allow cooling slightly, then add the eggs one at a time, whisking well after each addition.
  5. In a separate bowl, mix the flour, cocoa powder, and optional pumpkin pie spice. Fold these dry ingredients into the wet mixture until just combined.
  6. Pour the batter into the prepared baking pan and smooth it out. Bake for 20-25 minutes or until a toothpick comes out with moist crumbs.
  7. Let cool completely before slicing into bite-sized pieces.

Notes

Avoid overbaking to ensure the brownies remain fudgy. These bites are great for serving warm with ice cream or as a festive Halloween treat.

Nutrition

Find it online: https://mixluna.com/witch-cauldron-brownie-bites/